Top 10 delicacies in Chengdu, Sichuan! How many have you tried? !

1.Chengdu Hotpot

Chengdu people eat hotpot just like drinking water! The red oil in the pot is bubbling, and the tripe and yellow throat can be eaten after just seven or eight dips, which is crispy and tender. The sesame oil and garlic sauce is the soul, and it is so spicy that your mouth is numb but you can’t stop eating. The hotpot restaurant is still crowded at two or three in the middle of the night, and it is very lively to play finger-guessing games and drink. After eating, the smell of hotpot on your clothes will not go away for three days!

2.Chengdu Chuanchuanxiang

The poor relative of hotpot, but equally delicious! Beef, liver, and spareribs are all skewered on bamboo sticks, thrown into the spicy hotpot, and taken out shiny and slippery. After eating, I counted the skewers to pay the bill. I thought I didn’t eat much, but the skewers piled up like a mountain! Cheap and satisfying, students love it the most.

3.Instant Boiled Spicy Hot Pot

A small hot pot for one person! You can choose whatever you want to eat and cook it in the red oil soup. The aroma is so delicious that the people at the next table are drooling. You can add as much rice as you want. A working person can eat a full meal for 20 yuan. After eating, my lips are swollen from the spicy taste, and I have to pack up the soup base to make noodles at home!

4.Fuqi Feipian

There is no lung at all! The beef tongue is red, spicy, fresh and a little sweet. The first dish to go with wine, a must-have for old Chengdu people, without this dish, it’s like drinking for nothing! The more you eat, the more addicted you become, and in the end, even the red oil on the plate is eaten up with rice.

5.Bearing surface

The noodles are very chewy, the meat sauce is fragrant, and the peanuts and bean sprouts are mixed together, which is spicy and fragrant. The small bowl can be eaten in two bites, and you have to lick the peanut residue at the bottom of the bowl after eating to satisfy your appetite! A bowl in the morning will make you energetic all day long, and you will continue to eat it even if it is so spicy that you sweat.

6.Zhong Dumplings

The dumpling skin is so thin that you can see the filling, and with the sweet and spicy sauce, you can’t stop eating one after another. The auntie in the old store is very fierce, but for this dumpling, she is willing to be scolded! After eating, I also pack a few to take home and put them in the refrigerator to eat slowly.

7.Long Chao Shou

The wonton skin is so thin that it is transparent, and the red oil soup base is very fragrant. A bowl of it in the morning will make you energetic all day long! Those who know it know that you should order clear soup, as the original soup is the essence! The meat filling is tender and juicy, and your mouth is full of fragrance after one bite.

8、Pig Intestine Rice Noodles

The pig intestines are washed clean and stewed until soft. The sweet potato vermicelli absorbs the soup and adds a knot to make it even more delicious! Squatting on the roadside to slurp the vermicelli, the fragrance is so fragrant that the whole street can smell it! Even if it is so spicy that you sweat, you have to drink up the soup and add more vermicelli after eating.

9、Egg Cake

The leader of street snacks! Egg pancakes made in a small copper pot, with cream and pork floss or Lao Gan Ma, both sweet and salty. Three yuan each, eat it quickly even if it’s hot! Have one on the way home from school or get off work, and you’ll feel extremely happy.

10.Three Cannons

The glutinous rice dumplings are pounded with a “bang bang” sound, and are coated with soybean powder and brown sugar, making them sticky and sweet. Watching the chef pound the dumplings is more interesting than eating them, and taking videos and posting them on WeChat Moments is a must! After eating, I also packed a few to take home for my family to try.